Tuesday, June 26, 2012

Spicy Sausage Stir Fry

This is a slightly spicy sausage stir fry which is good for making chappathi rolls and sandwiches. There aren't much ingredients but the combination of onion, sausage and spring onions with spices gives it a very special taste. 



You need
  • Sausage - 5 (chopped into tiny pieces)
  • Onion - 4 small (sliced)
  • Garlic - 2 cloves (chopped)
  • Spring onion - 1/2 a bunch chopped
  • Chilli powder - 2 tsp
  • Pepper powder - 1 tsp
  • Oil for sauteeing

Method
  • Heat oil in a thick bottomed vessel
  • Add chopped garlic. 
  • Add sliced onion when garlic turns slightly brown.
  • Add salt to taste (remember sausage contains salt. So add accordingly)
  • Now add the chopped sausage, chilli powder and pepper powder.
  • Saute well for 5-7 minutes
  • Add chopped spring onions, saute for a minute
  • Serve with chappathi or in sandwiches. 

Sendind this to Surabhi's event @ Pragyan's Let's Party Fusion food




12 comments:

  1. Even I make this very often Reshmi..

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  2. thats funny i cant see any sausage but this looks yummy from here

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  3. wow....great recipe with sausage...yummy

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  4. Hi Reshmi,

    WWWWOWWW !!!!

    Looks colourful !!

    and neat presentation Reshmi:)

    Keep on :)

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  5. Hey, Would you like to send this to "Let's Party - Fusion Food" Event ongoing in my space till July 14th? Thanks!

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  6. Simple and spicy stirfry,will surely try this.

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  7. Very delicious...I too make this at times,probably when am short of time:-)

    Ongoing Events at(Erivum Puliyum)-
    1. The Kerala Kitchen(June'12)

    2.EP Series-Basil OR Cardamom

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  8. Mouth watering!!

    http://shwetainthekitchen.blogspot.com/

    ReplyDelete

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