Friday, July 20, 2012

Cauliflower Fritters/Pakoras

Cauliflowers are mostly kid's favourite. I love making fritters of it and my family enjoys it as a snack. This time I added a little hand-broken coriander leaves which really upgraded the taste. Try these crunchy fritters with tea. Have a happy weekend



You need
  1. Cauliflower - 1 small
  2. Ginger - 1 small piece (chopped)
  3. Chilli powder - 3 tsp 
  4. Asafoetida - 1 pinch
  5. Coriander leaves - 1/2 bunch (handbroken)
  6. Salt to taste
  7. Wheat flour - 1 cup
  8. Water - as required
  9. Oil for frying



Method
  • Clean and wash cauliflower well and separate the florets (dry it well on a tissue). 
  • In a bowl mix together ingredients 2 to 7 adding enough water to get a thick batter.
  • Heat oil in a thick bottomed vessel
  • When the oil becomes hot dip each floret in batter and deep fry in oil.  (or you can mix all florets in batter and scoop it into hot oil)
  • Serve warm with your favourite sauce and tea

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28 comments:

  1. Spice up the CurryJuly 20, 2012 at 7:07 AM

    cauliflower pakoda looks yumm

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  2. Sanoli GhoshJuly 20, 2012 at 7:41 AM

    Lovely crispy fritters. We oftenly made this as an evening snacks.

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  3. UnknownJuly 20, 2012 at 7:41 AM

    tempting and inviting clicks.. never tried with wheat flour..

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  4. divyagcpJuly 20, 2012 at 8:14 AM

    Delicious and inviting snack..

    Divya's Culinary Journey
    Showcase- FUN IN THE SUN
    Bake along challenge # 4 - Peanut Butter
    Love lock series- Breads

    ReplyDelete
  5. meenaJuly 20, 2012 at 8:20 AM

    good one reshmi. i usually make these with besan.. chick peas flour and u made with wheat flour. i bet taste must be awesome

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  6. JulieJuly 20, 2012 at 9:02 AM

    Very crisp & delicious!!

    Ongoing Events of Erivum Puliyum @ Palakkad Chamayal-Fenugreek Leaves OR Green Chillies

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  7. R.PunithaJuly 20, 2012 at 10:06 AM

    Hi Reshmi ,

    Pakoras Looks Aaawesome !!!

    Neat Presentation :))

    Keep on Dear..

    www.southindiafoodrecipes.blogspot.in

    ReplyDelete
  8. KavithaJuly 20, 2012 at 11:44 AM

    very crispy and delicious....nice clicks :)

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  9. CathleenJuly 20, 2012 at 11:49 AM

    THAT'S the ingredient I keep forgetting when I go shopping! I'm always seeing all these cauliflower posts, and thinking to myself "ok, this is what I'm going to buy" yet never doing it. I really should write a list...

    ReplyDelete
  10. Tisa JacobJuly 20, 2012 at 10:58 PM

    I love these fritters, Reshmi! The wheat flour is such a good alternative to the regular besan/flour coating. The pics are making me hungry, and I just had dinner :))

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  11. RekhaJuly 21, 2012 at 2:51 AM

    ma fav fritters.. looks crispy and tempting!!!
    http://www.indiantastyfoodrecipes.com/

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  12. RoshJuly 21, 2012 at 6:02 AM

    Perfect!

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  13. anjanaJuly 21, 2012 at 6:40 AM

    Delicious gobhi pakoras.like your idea of using wheat flour ..

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  14. Valarmathi SanjeevJuly 21, 2012 at 11:40 AM

    Fritters looks absolutely yummy...that's a nice idea of using wheat flour.

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  15. UnknownJuly 22, 2012 at 7:28 AM

    crunchy, yummy and wheat flour!! Super like the idea!

    ReplyDelete
  16. UnknownJuly 22, 2012 at 6:53 PM

    loved your idea of using wheat flour. good. glad to follow you. do visit my space when you find time http://swasthfreak.blogspot.sg/

    ReplyDelete
  17. RoshniJuly 23, 2012 at 4:44 AM

    I usually make this when I have surprise guests.. perfectly made

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  18. HemaJuly 23, 2012 at 10:22 AM

    All time favorite, looks so tempting..

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  19. ShabbuJuly 23, 2012 at 1:54 PM

    yummy fritters..
    Shabbu's Tasty Kitchen

    ReplyDelete
  20. Shruti Dhingra WahiJuly 24, 2012 at 3:41 AM

    Hi Reshmi ...
    this looks yummy :-)
    Glad to follow you ...Plz do visit mine in your spare time :-)
    shrutirasoi

    Today's Recipe
    Lemon Rice

    ReplyDelete
  21. Swetha SreeJuly 24, 2012 at 4:25 AM

    One of my fav snack! Love it, looks so yuuum!

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  22. Sangeetha MJuly 24, 2012 at 1:10 PM

    very yummy n tempting fritters...nice tea time snack!

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  23. kalaJuly 24, 2012 at 3:17 PM

    wowwwwww pokra with cauli wonderfulll

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  24. KitchenKarmaJuly 25, 2012 at 4:01 AM

    The fritters look really yummy and crunchy....:-)

    ReplyDelete
  25. ChitraJuly 25, 2012 at 4:10 AM

    will try with wheat flour.. looks nice..

    ReplyDelete
  26. Sangeetha NambiJuly 26, 2012 at 2:21 AM

    Perfect fritters and love ur font.... Happy to follow u...
    http://recipe-excavator.blogspot.com

    ReplyDelete
  27. Outbound di malangAugust 3, 2012 at 8:25 PM

    Nice blog :)
    salam kenal sobat :)
    di tunggu kunjungan balik.nya ya !terimakasih ...

    ReplyDelete
  28. Tisa JacobAugust 11, 2012 at 9:39 PM

    Hope you're doing good, blogging buddy. Miss your posts :))

    ReplyDelete

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