Tuesday, July 3, 2012

Bread Ball Snack

Try these yummy bread snack with hot tea. I promise, you won't stop munching. :-)


You need
  • Bread slices - 4
  • Egg - 1
  • Ginger - 1 tiny piece chopped (1/2 tsp)
  • Onion - 1 small chopped
  • Green chilli - 1 chopped
  • Coriander leaves - 1 tbsp (chopped)
  • Salt to taste





Method
  • Crumble bread well and mix with rest of the ingredients. Better to use your hand to mix them well
  • Make small balls of this mix and fry in oil.
  • Serve with your favourite chutney or sauce




26 comments:

  1. looks fabulous.. can eat it non-stop..

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  2. Ohhhhhh yummy and mouthwatering..

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  3. good one reshmi.. i wud leave out egg here and add something else but this looks good

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  4. Never tried this way... Perfect for tea

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  5. Super yummy bread balls. Very perfect for evening snacks.

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  6. Hi Reshmi ,

    This is a non stop snacks:))))))

    very soft and crispy !!1

    Keep on Dear...

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  7. Delicious snack...perfect with hot tea...

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  8. mouth watering, bet I cant stop munching them :)
    http://shwetainthekitchen.blogspot.com/

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  9. These look awesome Reshmi :-)

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  10. very simple and great tea time snack...looking very cripsy...

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  11. wow...very yummy n crispy tea time snack...very nice!
    Spicy Treats

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  12. wow. Nice snack. Must go very well with a cup of hot soup. :)

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  13. Yummy snack and perfect on a rainy day. Happy following you back Reshmi!

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  14. Yummy snack and perfect on a rainy day. Happy following you back Reshmi!

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  15. Thanks for dropping by at my space..liked ur space too..this looks yummy..glad to follow u :)

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  16. how does it taste if make without egg?iam a pure veg:)..

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    Replies
    1. dear try using potatoes instead of eggs...

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  17. hi reshmni .... amazing blog and recipies...i tried this and it is really superb...you know what even KRISHA madam ate it...so you can imagine how nice your recipe is....

    - Nihi

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  18. Hi reshmi ...Amazing....I tried this and you know even KRISHA madam liked it and ate two.. so you can imagine how nice your recipe is!!!!!...You Rock ..continue the good work..keep posting more ..:-)

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